Meat with pasta

Lazy cooking recipe but still delicious! You can cook easily in the oven any kind of meat with pasta in the following way:

Ingredients
any kind of your favorite meat red or white (like veal or chicken, but a part that is still adequate for the oven :)
2 tomatoes for the red meat, can tomato sauce for the white one
salt, pepper, oregano and olive oil
any kind of pasta that you like or is left in your cupboards :)






 


Procedure
Cut the meat in pieces and wash it. Put it in an oven dish with a cover, add the tomatoes in slices or the sauce on top, add the salt, the pepper, and the oregano.







Pour the olive oil (enough, like 1 cup!) and add water to almost cover the meat. Cover and bake for 1 hour or 45 min if it is chicken at 180 degrees of Celsius.








When the meat is quite soft (for red meat you have to verify with a fork), add the pasta all over (if it is spaghetti you have to break it in half) and bake for as long as suggested by the pasta box.
 
Serve with some grated parmiggiano reggiano cheese on top (or whatever else you like or have :)
Bon appetit!

 Or this?