Schnitzel, the unforgettable :) [2024 UPDATED]

A classic recipe today but again with a personal touch, this time my mother's in law. We are talking for the bread crumbed fried escalopes. These ones have some extra taste as I use cheese also. But not any cheese, my personal touch again here is the reggiano parmiggiano that I just looove :) So, here it goes...

[Original recipe 13/05/2013 10:40PM]

[2024 UPDATE] Hubby invented a faster version  where you mix the cheese with the eggs and save one dish and 1/3 of the time of the preparation!