Home-burgers with vegetables in the oven

Remember my home-burgers? Or the delicious keftedakia? With the same way and the same unbeatable taste, but in a different shape, enjoy them today in the oven with potatoes, mushrooms and peppers.







So, in addition to the ingredients that you will find in the recipe for the home-burgers, get the following:
Ingredients
4-5 potatoes
1 green pepper
a few white mushrooms (paris)
salt, pepper, oregano, olive oil
juice of a lemon
Procedure
Start by putting in a big oven pan the potatoes (peeled and cut in thick slices), the mushrooms and the green pepper (also in slices). Add salt, pepper, oregano and olive oil.

 In a bowl, prepare the home-burgers and make them as shown in the photo below. Make space in between the vegetables and put the burgers. Add enough water to almost cover the potatoes and add the lemon juice all over. Cook in the oven at 180 degrees of Celsius for about 1h30min. If needed, at some point of the cooking, turn upside down the burgers to get a nice color all over.
Hmmmm... delicious!