![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiC1rWDfiIif2VMd8_6-GJ0tIEIFnBdj5m-zt20gO_Tkkjx3D5tDGJK-GE-zuDsz88N07bgSPZtLRFf7NS5Ygw6C2VG0lcDpeabgCds2Sb2vLDpTFk5AQvwuyB5_rQnUbj3CxmdSz83Zz0/s1600/2013-04-28+13.15.14.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgba0ji4rK6Nc0ixPjxkrie0LnnEOlVd_jXifNB3bsfWZzpFI2CAtxBLd2MJBG9j-HzNsaiRVm_o7z2ykOur7baL3FPrjnGEArjIGGh_5KuvNbgdvtf7u9FEm58FycPd4X-81PFG-KjjU/s1600/2013-04-28+13.11.41.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsy6M7kRtvIyO9WQzBejywES7MmH_cL6enCK67XzgO7_nIE4GvguIa99pR3onOFEvhsOF3BKHbuQZ8IfBmRO3gtsyefN2NBAsOLge0nEE0pG9k0qbDsVCnnQUBdLU70bFfhL96fOKYIXE/s1600/2013-06-06+10.19.35.jpg)
Various vegetables like in the photo:
eggplants, peppers, potatoes, zucchini, tomatoes, onions
salt, pepper, olive oil, parsley
Procedure
You cut all the vegetables in small pieces, add the rest ingredients, you mix well with 2 spoons and add enough water to cover up to the half height. Cook in the oven in a covered dish at 180 degrees of Celsius for about 1 hour. Enjoy!
Below you can see various versions that I have done according to the vegetables that I had the day that I cooked mpriam.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhetmYdNlbu2mbyGdf9tiKfddYFOWKLirLNXMGd58bmrGMiqjt8AFPUDvr_byGX9qEX7xo3TXc7P33GnoeOefX2NAAEz4puICdxWF4e9D11B1d5xerjqQpML3MwaNbYbvkPnhY9E21L4FM/s1600/2013-06-06+10.35.14.jpg)
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