Greek Briam (Oven-Roasted Summer Vegetables)

[Updated 20/03/2025]

A light yet flavorful Mediterranean dish bursting with summer vegetables. Serve with feta cheese for an authentic Greek experience!

Ingredients

• Eggplants
• Peppers
• Potatoes
• Zucchini
• Tomatoes
• Onions
• Olive oil
• Salt & pepper
• Fresh parsley

Instructions

1. Prep the vegetables: Wash and chop everything into bite-sized pieces.
2. Season & mix: Toss the vegetables with olive oil, salt, pepper, and parsley.
3. Bake: Place in a baking dish, add enough water to cover halfway, and bake covered at 180°C for about 1 hour.
4. Serve: Enjoy warm with feta cheese or your favorite side.

Tips & Variations

Add garlic or oregano for extra flavor. Try it with a side of Greek yogurt or crusty bread. Substitute or mix in seasonal veggies based on availability.