Vivian is Baking – Final Table of Contents Revealed!

After months of testing, refining, and organizing, I’m so happy to finally share the full table of contents of my upcoming cookbook: Vivian is Cooking: Baking At Home.

This book is a true sweet journey, bringing together my Greek roots, European classics, and everyday baking. All in all, 50 recipes I truly love making again and again 💛

With so many recipes online today and even AI-generated ones, it’s easy to feel overwhelmed and unsure what actually works. With this book, I wanted to create a trusted, curated collection: recipes that are tested, simplified, and consistent, so you can bake with confidence. No noise, no uncertainty — just real recipes that deliver real results.

Now I’m entering the refinement phase, working on all the final details and the publishing process, which I’m doing entirely on my own.

I hope this will be the final version… although I might still make a few small changes along the way 😉

13 Years of Cooking, Sharing, and Creating

Today, April 8, marks 13 years since I started this blog - 13 years of recipes, tips, experiments, and sometimes quite unique culinary adventures! From simple weekday meals to festive Greek and international classics, this space has grown into a treasure trove of ideas for anyone who loves cooking (312 posts, majority recipes).

Over the years, these recipes have been tested, improved, and cooked again and again, so you can trust they truly work in a real home kitchen.

Thanks to the blog, this year I published my first cookbook Vivian is Cooking GREEK, available in two languages and several formats, making it easy for readers everywhere to cook Greek favorites at home.

Looking ahead, I’m thrilled to give you a sneak peek of my next book, focused on baking staples:

• Cover reveal: [see photo]
• Around 48 classic and essential recipes, from cakes and cookies to pastries every home baker should know.

If you’ve enjoyed my recipes and tips over the years, I’d love to hear from you in the comments - and your support for my books means the world to me!

Thank you for being part of this journey. Here’s to many more years of sharing food, stories, and flavors!

With love,
Vivian