Do you remember the recipe for ravani? If not, time to revise it ...
Find today a slightly different version that is one of my favorite Greek cakes with flaked coconut.
Ravani is a moist, fragrant Greek cake made with semolina
and soaked in a sweet syrup. It’s a classic dessert that’s perfect for any
occasion. With a hint of lemon and a delicate texture, this cake is a beloved
treat in Greek households (in ours too!).
An amazing variation is the coconut ravani.