Greek Custard Phyllo Pastry (Galatopita)

>>>>This recipe is part of my ebook « Vivian Is Cooking Greek – 44 Authentic Recipes to Try at Home » <<<<

Galatopita is a traditional Greek milk pie with a rich custard filling and a golden, crisp top. I make mine with phyllo, like an uncovered Bougatsa, for the perfect crunch-to-cream balance. 

Kids love it—mine always sneak warm custard with cinnamon while they wait for the pie!