Showing posts with label potatoes. Show all posts
Showing posts with label potatoes. Show all posts

Wednesday, July 31, 2024

Roast Beef with potatoes in the oven




 Classic Sunday cooking: some good piece of meat and potatoes in the oven. Easy, classy and pleases the majority of people. Here's the french way of cooking it.

Tuesday, March 18, 2014

Spetzofai (Sausage and Pepper Stew)

[Updated 26/02/2025]

Spetzofai is a rustic Greek dish made with country-style sausage, peppers, eggplants and tomatoes, simmered together in olive oil. 
This one-pot meal is perfect for cooler weather, offering a balance of savory, spicy, and tangy flavors. 
A recipe coming from the mountain of the Centaurus, Mt. Pelion (famous in Greek mythology for its half-men, half-horses), it can be enjoyed as a main dish or as a starter.