French brioche bread variations

I share in this blog one of the most amazing recipes for French Brioche Bread, that if you have not tried it yet, now is the time! 

I have just added some variations that will motivate you even more: cinnamon rolls and pralina snail. With Valentine's day ahead, the last one in a heart shape might be a smash ;) 

Yummy focaccia (with greek feta and oregano)

My favorite 3 ingredients (dough, feta and oregano) all in one recipe! And who can resist in a good focaccia in any case? If you share the same values ;) go for it! Of course, we are open minded here, feel free to adapt to your own favorites! 

Ham and swiss cheese bread/cake

Having friends coming over? Looking for a fast meal? Are on a diet and instead of baking a sweet cake you came to your senses and decide to bake a salty one? Then this recipe is for you. Here we have just loved it! What's the secret ? The swiss cheese (aged Gruyere) that makes all the difference :)

Bake this salty cake that you can either cut in cubes and serve it with toothpicks as an aperitif or serve it with a salad and have a full and tasty meal! 

Other ideas: 

• Tomato-mozzarella-oregano cake
• Feta & dried tomatoes cake
• Aperitif or cocktail hour flower

Whole grain bread

A bread today with the healthy (and also tasty) touch of the grains. It's an easy recipe and apart from the fact that I use whole grain flour, the procedure it's similar to the one that my mother and grand mother were doing for any kind of bread. The result was soooo great that I would urge you to try it@!

Greek Spinach Rice (Spanakoryzo)

[Updated 26/02/2025]

Spanakoryzo is a simple yet nutritious Greek dish made with spinach, rice, and olive oil, gently simmered with aromatic dill and lemon juice. 

This humble one-pot meal is a staple of Greek home cooking, offering a delicious balance of greens and grains. Traditionally served with feta cheese and crusty bread, it’s a comforting vegetarian dish packed with flavor. 

It's easy to make it and so tasty :) Here is how...