Merry Xmas with my recipes! To be shared with your dearest!
Melomakarona, Kourambiedes, Stuffed Turkey, Xmas Swiss roll, Ekmek kadaif,
Stuffed mushrooms, Mini pasticcios, Pavlova and Xmas pudding.
Merry Xmas with my recipes! To be shared with your dearest!
Melomakarona, Kourambiedes, Stuffed Turkey, Xmas Swiss roll, Ekmek kadaif,
Stuffed mushrooms, Mini pasticcios, Pavlova and Xmas pudding.
| 🌟 Difficulty | ⏱️ Time | 🍽️ Serves | 🔪 Skill level |
|---|---|---|---|
| ★★ Easy | 50 min + chilling | 8 | Beginner |
Stuffed mushrooms!
Here's a nice idea for a starter to serve with some nice wine next to the fireplace. Just replace the wine with some softer non-alcoholic version for me :) like a scented water where you have let infused several citrus fruits (nice idea for a new recipe btw).
Hubby is bringing tasty trends at home thanks to his travelling, here's another one that we are crazy for:
Bake this salty cake that you can either cut in cubes and serve it with toothpicks as an aperitif or serve it with a salad and have a full and tasty meal!
Other ideas:
| 🌟 Difficulty | ⏱️ Time | 🍽️ Serves | 🔪 Skill level |
|---|---|---|---|
| ★ Easy | 45 min | 8–10 slices | Beginner |
the Coco-Choco! A rich and indulgent twist on classic banana bread, combining chocolate and coconut for a moist, flavorful treat. Perfect for breakfast or a sweet snack!
🌟 Difficulty | ⏱️ Time | 🍽️ Serves |
★ Easy | 1h | 8–10 slices |
A moist, rich, and naturally sweet banana bread made without eggs or dairy. Perfect for breakfast, snacks, or a guilt-free treat—this recipe proves that vegan baking can be just as delicious!
Check also my other recipes:
>>>>This recipe is part of my ebook « Vivian Is Cooking Greek – 44 Authentic Recipes to Try at Home » <<<<
A moist, fragrant Greek dessert made with shredded phyllo, yogurt, and a rich orange syrup. Portokalopita is a beloved sweet often served in tavernas — and impossible to resist!
Click on Read me more link below for the recipe.
Love to hear your feedback! (In comments below)
| ★ Easy | 25 min | 6–8 waffles | Beginner |
French breakfast to it's best! Waffles are called "gaufres" in french and if you have never tried them before or were looking for a basic recipe that it's easy and works very well, then try this one :)
Requires a waffle iron (electric waffle maker).
[Updated 30/03/2925]
A crispy, syrup-soaked kadaifi base topped with creamy custard and fluffy whipped cream. This Greek version features walnuts and warm spices for a truly indulgent treat!
Kadaifi dough is a fine, thread-like pastry, typically found
in Mediterranean, Greek, or Middle Eastern grocery stores, often in the frozen
section.
Want more authentic Greek recipes? 📘 Discover my eBook here!