Vivian is cooking... simple but delicious!

Here's a classic recipe that was missing from my blog, so here it is the recipe for ... ... BROWNIES! or at least something similar to it :) In France, that I live, they call it "pave au chocolat", btw. Anyway, it is delicious and kids love it, so get ready for baking and let's start!

Happy greek Easter even with a delay! All the best to you and your families... Heres my inspiration for a cake that I came up with, as this year for several issues I did not want to make a more fancy cake, as this Easter coincided with a bad anniversary... You want to know more about it? Let's call it the Ribbon cake !